Wine
Producer: Pacina
Region: Tuscany
Grape varieties: Sangiovese 95%, Canaiolo and Ciliegiolo 5%
Color: Red
Vintage: 2019
Quantity: 75cl
Fresh, delicious and grainy. A tuttifrutto of good acidity and alcohol with lots of juice.
Fermented spontaneously in cement, it ages in cement and steel for 1 year before bottling.
DOMAIN
We are in Castelnuovo Berardenga, in the Colli Senesi on the border with Chianti Classico.
Giovanna Tiezzi Pàcina represents the fifth generation of this estate. Today she runs, with her husband Stefano and the enthusiasm of her children
She invested herself with spontaneity and naturalness, receiving the baton from her father Enzo, an ante literate ecologist, who held the first Legambiente assemblies there - he was its promoter and founder - and from her mother Lucia Carli, biologist and writer who was the first to understand the power of biodiversity, rhythms and energy of the earth. And it is precisely and only in the earth that the only changes have taken place over time. The replanting of the vines was a hard work carried out over the years by her husband Stefano, an agronomist, exclusively by mass selection, choosing among the old plants the vines with the best characteristics from which to take the scions to graft on the new one. those. The cellar and the winemaking have remained linked to the tradition and history of these places: no technology, no interference.
DELIVERY
- Deliveries only in France and Europe
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Express delivery in Paris
- Pick-up at the Paris store is free
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