Press
AN INDEPENDENT CELLAR CREATED BY A PASSIONATE SOMMELIERE
See
12/08/2024
Brazil
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29 hours
06/08/2024
Brazil
Brasileiros brilham in Paris mesmo sem Olimpíada
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Globo Reporter
20/06/2024
Brazil
Olympic France
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Table Prazeres
05/22/2024
Brazil
The magic of Borgonha
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CNN BRAZIL
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RFI (Brazil)
07/05/2024
Brazil
Article on our master cellar master Marina Giuberti for Radio France Internationale
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Table Prazeres
04/15/2024
Brazil
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Table Prazeres
03/28/2024
Brazil
Marina Giuberti and natural bones Franceses
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Marina Giuberti—marina@divvino.com
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Eatin-Out Magazine
Brazil
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09/2023
Da Band Journal
Brazil
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09/25/2023
Franck Tomas Training
Best Apprentice Sommelier Wine Merchant Competition
France 
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07/09/2023
TOP 20 Journal
France
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04/27/2023
Journalist Renata Rasseli
Brazil
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04/2023
Journal TAB uol
Brazil
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09/11/2022
Tos Na Manga
Brazil
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08/23/2022
In Vino Radio - MATHIEU DEISS AND MARINA GIUBERTI
France
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05/04/2022
Luciana Fróes
Brazil
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01/24/2022
Living in Paris
Brazil
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11/06/2021
World Padan newspaper
Italy
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05/27/2021
Gula Magazine
Brazil
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30/03/2021
BFM TV
France
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09/10/2020
Bottl.culture
France
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12/22/2017
Radio France International
Brazil/France
Réserver
La réservation d'expériences de dégustation de vins et fromages est un processus essentiel pour garantir une expérience enrichissante et mémorable. Ces événements, souvent animés par des sommeliers experts, permettent aux participants d'explorer les nuances des différents vins et fromages, tout en apprenant sur les techniques de dégustation et les accords mets-vins.