Course: Natural Wines (English)

Understanding natural wines through the tasting of 4 different prestigious wines

• Understands winemaking methods and current legislation for natural wines
• Types of vine cultivation
  
• The aroma of wine
• Introduction to types of cheese with wine pairing
• Recognition of wine aromas
• How to choose a wine in a restaurant
• Breadsticks and Taralli are served
• On the day of the tasting course, 5% discount for participants

Duration: 1h30
Place : Divvino Marais, a historic cellar dating from 1500 - 16 Rue Elzévir, 3rd Paris

*Price per participant