1
/
of
1
Divvino
Saint Aubin 1er Cru "L'Amandier" 2022 White - Domaine Julien Cruchandeau
Saint Aubin 1er Cru "L'Amandier" 2022 White - Domaine Julien Cruchandeau
Regular price
€61,50 EUR
Regular price
Sale price
€61,50 EUR
Unit price
/
per
Taxes included.
Shipping calculated at checkout.
Couldn't load pickup availability
WINE
Producer: Julien Cruchandeau
Region: Burgundy
Grape variety: Chardonnay
Color: White
Harvest: 2022
Quantity: 75cl
Region: Burgundy
Grape variety: Chardonnay
Color: White
Harvest: 2022
Quantity: 75cl
A delicate yet already intense Chardonnay , it offers a very good balance between suppleness and liveliness on the palate, with a beautifully complex expression. White flowers and a buttery side on the attack give way to a long finish!
DOMAIN
Julien Cruchandeau, originally from Burgundy , is a true enthusiast. He started in the kitchen and then, after training in oenology, worked in various domains (Domaine Seguin, Domaine Lechenault in Bouzeron ).
In 2003, Julien decided to create his own estate. He bought his first grapes on Bouzeron and partners with various investors to expand his Nuit Saint Georges operation to Savigny . His winery is located in Chaux in the Hautes Côtes de Nuit and covers 4 hectares. Deeply attached to his terroir, the man, originally from Chenôve near Dijon, likes to cultivate his vines while respecting the soil and terroir. His method commits him to the objective of moderate yields, in order to obtain healthy and quality raisins. The Cruchandeau estate is currently engaged in a conversion to organic farming, certifying that the winemaker no longer uses any synthetic chemicals. His approach is sustainable viticulture and his wines are pure juices and expressions of the fruit of the grape varieties he works: Pinot Noir, Chardonnay and Aligoté.
In 2003, Julien decided to create his own estate. He bought his first grapes on Bouzeron and partners with various investors to expand his Nuit Saint Georges operation to Savigny . His winery is located in Chaux in the Hautes Côtes de Nuit and covers 4 hectares. Deeply attached to his terroir, the man, originally from Chenôve near Dijon, likes to cultivate his vines while respecting the soil and terroir. His method commits him to the objective of moderate yields, in order to obtain healthy and quality raisins. The Cruchandeau estate is currently engaged in a conversion to organic farming, certifying that the winemaker no longer uses any synthetic chemicals. His approach is sustainable viticulture and his wines are pure juices and expressions of the fruit of the grape varieties he works: Pinot Noir, Chardonnay and Aligoté.
DELIVERY
- Deliveries only in France and Europe
- Express delivery to Paris
- Pick-up at the Paris store is free
You can add more quantities of products to the cart
Share
